Blue Dogs Milk Chocolate Cheesecake with Ginger Nut Crunch


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This luxurious milk chocolate cheesecake flavoured chocolate contains 42% cocoa solids and is finished with a gorgeous ginger nut crunch (yum)!

The artwork is created by a charity presenting the artistic talents of adults living with learning and physical disabilities who require varying levels of support. Even better is that 100% of sales revenue sustains the charity, enabling it to grow and evolve. The full range of products can be found here.

  • Measures:  H 7.5cm x  W 16cm
  • Weight: Minimum 100g
  • Ingredients: 40% cocoa solids minimum: sugar, cocoa butter, cocoa mass, MILK powder, soya lecithin, vanilla extract. Ginger biscuits (WHEAT flour, calcium carbonate, iron, niacin, thiamine) sugar, glucose-fructose syrup, palm oil, semolina (WHEAT), ginger powder sodium bicarbonate, disodium diphosphate, salt, lemon oil. Vanilla oil (water, ethanol, vanilla pods)
    Allergens: MILK, SOYA, WHEAT
    This product is made in a factory that also handles almonds, hazelnuts, brazil nuts